A mouth-watering feast awaits you at the Pipeline. Our chef prides herself on obtaining the freshest ingredients for the bar's Scandinavian influenced food. As well as our menu listed below, we also have daily specials and in the evenings we provide a good bar snack menu. The Pipeline can also cater for private parties. Please use our contact and bookings tab for further information or for any special requests, we will be happy to help you.
STARTERS
Pickled Herring - Served on thin Swedish hard bread with dill boiled new potatoes, crème fraiche and finely chopped onions. Available as a starter £6.00 or main £8.00
Toast Skagen - Professor Wretman's Toast Skagen (prawns in a dill, red onion and mayonnaise sauce) served on toasted white bread, topped with roe and lemon slice. £6.00
Potato and Leek Soup - Smooth soup served with garlic bread. £4.00
MAINS
Herb Chicken Served with a potato salad and grilled tomato. £8.00
Summer Salad Salad with rocket and baby spinach leaves, fresh beetroot, capers, leek, olives, dressed with a balsamic vinaigrette. £6.90, With Grilled Chicken. £8.90
Salmon Baked with lemon and salt flakes, served with new potatoes tossed in butter. £8.00
Lamb Racks Served with sautJed potatoes and a Chevre goat's cheese cream. £15.00
Pipeline Burger Served with salad, tomatoes, red onion, BBQ dressing, coleslaw & potato wedges. £9.95 Add bacon and cheddar cheese £11.95
Swedish Meatballs Served with a rich sauce, mashed potatoes and lingonberry jam. £9.00
DESSERTS
Traditional Apple - cake with vanilla sauce. £4.50
Sabayon sauce - poured over summer berries and baked in the oven. £4.50
Daim cake - served with sorbet. £3.95
We cannot guarantee these dishes are made in an environment free from shellfish. Please note that some dishes also includes mustard, eggs and peanuts and some dishes may contain nuts or traces of nuts, lacto or gluten. Fish dishes may contain small bones .We do not use any Genetically modified (GM) foods (V)= suitable for vegetarians.
WHITE |
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| Bottle | Small 175ml | Large 250ml | ||
| Casa La Joya Unoaked Chardonnay, Colchagua Valley Crushed pineapple flavours with no oak at any stage, Chardonnay thrives in this cool climate. 2008 |
Chile | £15.00 | £3.80 | £5.50 |
| Chenin Blanc, Bantry Bay An aromatic wine with hints of tropical and citrus fruit on the nose and palate. 2008 |
South Africa | £16.00 | £4.00 | £5.80 |
| Sauvignon Blanc, Marlborough Hills, Winegrowers of Ara Tropical citrus fruit aromas lead to a palate which bursts with lemongrass and limes. 2008 |
New Zealand | £18.00 | £4.50 | £6.30 |
| Pinot Grigio, Borgo Tesis, Fantinel Apples, peach and pear notes are all present in this refreshing flavoursome Pinot Grigio. 2008 |
Italy | £19.00 | £4.75 | £6.60 |
| Gewurztraminer, Cave de Turkheim A top-notch Gewurztraminer exhibiting good body and structure with whopping aromas of lychees, roses and cinnamon spice. 2006 |
France | £19.50 | ||
| Dr L Riesling, Loosen Intense petrol and floral aromas, delicious notes of honey, lemons and minerals with an off dry finish. The perfect aperitif. 2008 |
Germany | £20.50 | ||
| Gavi di Gavi la Toledana, Villa Lanata This excellent producer crafts this refreshing gooseberry and mineral style with delicate floral hints, dry but not austere. 2007 |
Italy | £24.00 | ||
| Pouilly FumJ 'Les Griottes', Jean-Pierre Bailly Patrice Bailly crafts his Pouilly FumJ from vines up to 40 years old.This wine is crammed with fragrant citrus and gooseberry fruit balanced by flinty, mineral laced acidity. 2008 |
France | £29.00 |
RED |
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| Bottle | Small 175ml | Large 250ml | ||
| Bacaro Sangiovese Rubicone IGT This medium bodied wine has a pleasant, fresh bouquet with aromas of dark cherry and plum. Very easy on the palate with light tannins and a smooth finish. 2008 |
Italy | £15.00 | £3.80 | £5.50 |
| Montemarino Barbera del Piemonte, Sant Orsola This native grape gives a fresh fruity style with delicious berry flavours. 2007 |
Italy | £15.00 | £3.80 | £5.50 |
| MarquJs de Morano Rioja A lighter style for Rioja, just a hint of traditional oakiness and abundant juicy ripe berries. 2007 |
Spain | £16.00 | £4.00 | £5.80 |
| Caliterra Reserva Merlot Coming from the sustainable 'green' Caliterra property this medium to full bodied Chilean Merlot offers a rich attractive bouquet of violets and spice. The palate is dry yet deliciously fruity with soft rounded tannins and a well-balanced finish. 2007 |
Chile | £17.00 | £4.25 | £6.00 |
| Finca Flichman Malbec Oak-Aged, Mendoza An extra mellowness from time in barrel blends well with the full-bodied, ripe berry character with a touch of spice. 2008 |
Argentina | £18.00 | £4.50 | £6.30 |
| Vendange Zinfandel, California Spicy and full-bodied with soft, rich, black berry fruit flavours, baked in the sunshine of Central Valley. 2005 |
USA | £18.00 | ||
| Barossa Valley Estate E Minor Shiraz, Barossa Valley A vibrant and generous character full of cherry and dark berry flavours and subtle spices of oak. 2007 |
Australia | £20.00 | ||
| Fairleigh Estate Pinot Noir Hand harvested from vines on the southern side of the Wairau Valley, this is a classic Pinot from respected winemaker Brent Marris. Delicious berry fruit and subtle spicy aromas with well balanced tannins. 2007 |
New Zealand | £24.00 | ||
| Chianti Classico Tenuta Poggio ai Mandorli, Trambusti Violets and spicy oak notes add to the well rounded cherry and plum palate. 2006 |
Italy | £24.00 | ||
| Rioja Gran Reserva Torre Aldea Deep ruby red in colour with terracotta reflections, aromas of raisins, vanilla, leather and chocolate leap from the glass. Mature and deliciously smooth on the palate. 2001 |
Spain | £25.00 | ||
| Barolo 'Galarej' Fontanafredda This is a robust, full bodied wine packed with structure and fully Capable of withstanding the test of time. The bouquet is clean, full and intense, with typical Barolo characteristics of wild roses and tar. 2004 |
Italy | £34.00 | ||
| Chateau Senejac 2002 Made from a blend of Cabernet Sauvignon with Merlot and a dab of Petit Verdot, and given a full year in French oak, this Cru Bourgeois represents excellent value for money. Slightly smoky on the palate, with ripe fruits, green peppers and subtle oak giving a well-rounded finish. 2002 |
France | £39.50 |
ROSE |
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| Bottle | Small 175ml | Large 250ml | ||
| Neblina Merlot Rose An exciting New World RosJ packed with intense colour and mouthwatering red fruit characters. 2008 |
Chile | £15.00 | £3.80 | £5.50 |
| Pinot Grigio Rosato del Veneto, Collezione Marchesini Dry and subtly flavoured raspberry and apple-scented rosJ from the north-east of Italy. 2008 |
Italy | £17.00 | £4.00 | £5.80 |
SPARKLING |
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| Prosecco Extra Dry, Fantinel Fresh, dry and fruity. A pleasant and extremely elegant bouquet with delightful, floral-based hints. A smooth, velvety and poetic flavour. |
Italy | £23.00 | £5.50 | |
| Duval Le Roy, Brut A fresh, modern style Champagne made using both Pinots and Chardonnay drawn from 15 Crus and a generous addition of reserve wines. Bronze IWC winner 2008. |
France | £39.00 | ||
| Veuve Clicquot Yellow Label Brut Reflecting the traditions of the past, this is full, yet dry and has a rich, creamy style with biscuity flavours. |
France | £45.00 | ||
| Bollinger Special CuvJe A full-bodied Champagne of great class. Delightful pale gold in colour, the mousse is light and persistent. |
France | £55.00 | ||
| Dom Perignon Vintage Long and satisfying on the palate with layers of yeasty, nutty flavours, superbly fat and ripe. Complex, luxury Grand Cru Champagne made only in the best years. 2000 |
France | £110.00 |
